We spend a good amount of time Montreuil enjoying our mornings having tea, fresh baguettes, croissants, pain grille, Bon Maman jam and butter.

In the evenings, we enjoyed snacks of all sorts, but one of our favorites was melon and jamon. The salty and sweet combination was just utterly heaven.

Another favorite snack of fromage creameaux and rosette. The creamy cheese with a bit of honey was a match made. The marble and deep hue of the rosette was so delicious. We could polish off a pack in seconds.

Finally, a simple rose and mini mousse au chocolat gateaux for an easy going celebration.