I drool when I hear of Chick-Fil-A, which recently came to the East Coast to Burlington. Chick-fil-A is a Southern Baptist Fast Food Chicken chain which we had to go to in Myrtle Beach.
Although there wasn’t an indoor sit down space, we took some time to order from their menu. Pressure cooked in peanut oil chicken is tender and amazing. The restaurant is closed Sundays.
The menu includes chicken sandwiches, chicken strips, nugs, salads, soup and sides like waffle fries and coleslaw.
Kid’s order of chicken tenders. 
They weren’t made of soy, like other fast food joints, but solid pieces of white chicken, as if you made your own at home.
Potato waffle fries were tender and lightly salted and crisp.
