The octopus salad had a chewy texture with a zing a lemon.
Dalmatian ham (smokey prostiutto), cheese, olives
Lubin (seabass) grilled with olive oil
A type of flan that was more custardy than Spanish or French flan.
Lemon and Pineapple gelato (with cigarillo cookies)
Gigantic gelato sundae with hazelnut and firecracker party topper!