Georgetown Cupcakes, Back Bay, Boston Revisited

After a great indulgence of cupcakes from Georgetown Cupcakes (BMH’s review of Georgetown Cupcakes) We were back for the seasonal and rotational flavors. We had another strawberry and also added a key lime and coconut for good measure. The coconut cupcake had a nice layer of coconut flakes on top of the lightly sweet, creamy frosting.

The key lime was a nice balance of tangy key lime flavor with sweetness and was topped with an adorable candy lime jelly.

The strawberry we had tried before, and is still our favorite. We can not get enough of the strawberry ice cream flavored frosting and adorable fondant heart.

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