Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Nutella Baked Oats
Are you looking for a fun and delicious way to start the day? Nutella Baked Oats has so much flavor - and tastes just like a dessert.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
Breakfast, Dessert
Cuisine:
American
Keyword:
chocolate, easy
Servings:
6
Calories:
309.2
kcal
Ingredients
1
cup
oats
1
cups
milk
3
eggs
beaten
¾
cup
Nutella
divided
US Customary
-
Metric
Instructions
Preheat oven to 350. Grease a 1-quart baking dish.
Beat eggs in a medium bowl.
Stir in the milk, oats, and ½ cup Nutella.
Transfer to the prepared baking dish.
Bake for 30-40 minutes or until no longer jiggly.
Drop small spoonfuls of the remaining Nutella on top of the hot baked oats. Let rest for 5 minutes to melt. Gently spread.
Serve warm.
Nutrition
Calories:
309.2
kcal
|
Carbohydrates:
34.6
g
|
Protein:
7.9
g
|
Fat:
15.4
g
|
Saturated Fat:
12.2
g
|
Polyunsaturated Fat:
0.8
g
|
Monounsaturated Fat:
1.4
g
|
Trans Fat:
0.01
g
|
Cholesterol:
86.7
mg
|
Sodium:
62.9
mg
|
Potassium:
292.9
mg
|
Fiber:
3.4
g
|
Sugar:
22.4
g
|
Vitamin A:
185.8
IU
|
Calcium:
109.9
mg
|
Iron:
2.6
mg