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5
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4
votes
Condensed Milk Brownies
These brownies are so gooey and fudgy, that they will melt in your mouth. Make Condensed Milk Brownies at home and enjoy a delicious dessert!
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
fudge brownies, sweetened condensed milk
Servings:
18
Calories:
244.1
kcal
Ingredients
½
cup
salted butter
1.5
cups
semisweet chocolate chips
14
oz
sweetened condensed milk
¼
cup
sugar
2
eggs
1
teaspoon
vanilla extract
⅓
cup
flour
⅓
cup
cocoa powder
½
teaspoon
salt
⅓
cup
chocolate chips
US Customary
-
Metric
Instructions
Preheat oven to 350. Line a 9x13 pan with parchment paper.
Melt butter and chocolate chips in a microwave-safe bowl.
Stir in condensed milk, sugar, and vanilla. Cool to room temperature if still hot.
Add eggs and mix well.
Add the dry ingredients and stir just until incorporated.
Stir in the remaining chocolate chips.
Bake for 30 minutes or until just set. Cool completely. Refrigerate overnight for the best texture.
Nutrition
Calories:
244.1
kcal
|
Carbohydrates:
26.8
g
|
Protein:
3.9
g
|
Fat:
14.1
g
|
Saturated Fat:
8.4
g
|
Polyunsaturated Fat:
0.6
g
|
Monounsaturated Fat:
3.8
g
|
Trans Fat:
0.2
g
|
Cholesterol:
40.8
mg
|
Sodium:
142.8
mg
|
Potassium:
202.2
mg
|
Fiber:
1.9
g
|
Sugar:
21.6
g
|
Vitamin A:
250.3
IU
|
Vitamin C:
0.6
mg
|
Calcium:
78.7
mg
|
Iron:
1.4
mg