Chocolate Chip Pecan Cookies
The crunchy pecans paired with a chewy center and crisp edges in this Chocolate Chip Pecan Cookies Recipe creates the perfect cookie!
Servings: 36
Calories: 176.8kcal
Ingredients
- 8 oz salted butter softened (2 sticks)
- ¾ cup white sugar
- ½ cup brown sugar
- 2 ¼ cup flour
- 2 teaspoon baking powder
- 1 teaspoon baking soda
- 2 large eggs
- 1.5 cups semisweet chocolate chips
- 1.5 cups roasted salted pecans chopped
Instructions
- Preheat the oven to 350. Line two baking sheets with parchment paper.
- Mix butter with an electric mixer until creamy.
- Add the sugar and mix until light and fluffy.
- Next, add the eggs and mix until smooth.
- Add the flour and mix just until incorporated.
- Mix in the chocolate chips and pecans just until evenly distributed.
- Drop balls of dough onto the prepared pans using a medium cookie scoop.
- Bake for 12 minutes or until lightly brown around the edges. Let cool completely on the pans.
Nutrition
Calories: 176.8kcal | Carbohydrates: 17.7g | Protein: 2g | Fat: 11.3g | Saturated Fat: 5.2g | Polyunsaturated Fat: 1.3g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 23.1mg | Sodium: 99.7mg | Potassium: 76.9mg | Fiber: 1.2g | Sugar: 10.1g | Vitamin A: 176.7IU | Vitamin C: 0.05mg | Calcium: 27.2mg | Iron: 1mg