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hot cocoa mug cake recipe in mug
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5 from 1 vote

Hot Cocoa Mug Cake

Treat your sweet tooth with this Hot Cocoa Mug Cake! It's the perfect treat for one and takes less than two minutes to make!
Prep Time1 minute
Cook Time1 minute
Total Time2 minutes
Course: Dessert
Cuisine: American
Keyword: easy, single serve
Servings: 1
Calories: 303.9kcal

Ingredients

  • 1 tablespoon salted butter
  • 1 packet hot cocoa mix
  • 1 teaspoon vanilla extract
  • 3 tablespoon milk
  • 1 tablespoon sugar
  • ¼ cup all-purpose flour
  • ½ teaspoon baking powder

Topping

  • mini marshmallows
  • mini chocolate chips
US Customary - Metric

Instructions

  • Add butter to your mug. Microwave until melted, about 10 seconds.
  • Stir in the vanilla extract, milk, and sugar. Add the flour, cocoa mix, and baking powder and stir until combined.
  • Microwave the mug cake for 1-1.5 minutes. Top with marshmallows and chocolate chips, if desired.

Nutrition

Calories: 303.9kcal | Carbohydrates: 39.7g | Protein: 4.9g | Fat: 13.3g | Saturated Fat: 8.2g | Polyunsaturated Fat: 0.6g | Monounsaturated Fat: 3.3g | Trans Fat: 0.5g | Cholesterol: 35.5mg | Sodium: 328.7mg | Potassium: 110.9mg | Fiber: 0.9g | Sugar: 15.3g | Vitamin A: 422.9IU | Calcium: 182.5mg | Iron: 1.7mg