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peppermint mocha latte recipe with whipped cream from side
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Peppermint Mocha Latte

This homemade Peppermint Mocha Latte Recipe is the perfect sipper for the holiday season, and a delicious treat on a cold day.
Prep Time1 minute
Cook Time2 minutes
Total Time3 minutes
Course: Drinks
Cuisine: American
Keyword: coffee, copycat recipe, starbucks
Servings: 1
Calories: 305.1kcal

Ingredients

  • 8 oz whole milk
  • 2 oz chocolate syrup
  • 2 oz hot espresso
  • ½ teaspoon peppermint extract
US Customary - Metric

Instructions

  • Microwave the milk for 2 minutes in a large microwave-safe mug. Watch it doesn't boil over.
  • Add the chocolate syrup. Stir well.
  • Add the espresso and peppermint extract.
  • Top with whipped cream and peppermint candies, if desired.

Notes

Nutrition Facts: The nutrition facts are for the entire recipe. This is rich. You could easily get 2 servings from one recipe.

Nutrition

Calories: 305.1kcal | Carbohydrates: 48.7g | Protein: 8.7g | Fat: 8g | Saturated Fat: 4.6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1.7g | Cholesterol: 27.2mg | Sodium: 135.1mg | Potassium: 535.4mg | Fiber: 1.5g | Sugar: 39.3g | Vitamin A: 367.4IU | Vitamin C: 0.2mg | Calcium: 288.3mg | Iron: 1.3mg