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Vanilla Coffee Frappuccino Recipe
This Vanilla Coffee Frappuccino Recipe is perfect for a hot summer day. Coffee lovers will love this Starbucks copycat.
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Dessert, Drinks
Cuisine:
American
Keyword:
copycat recipe, frozen, starbucks
Servings:
2
Calories:
261
kcal
Equipment
Blender
Ingredients
1
cup
whole milk
½
cup
espresso
chilled (or double-strength coffee)
2
cups
ice cubes
4
oz
simple syrup
1
tablespoon
vanilla bean paste
or vanilla extract
pinch
xanthan gum
optional
Garnish
whipped cream
US Customary
-
Metric
Instructions
Combine all ingredients in a blender.
Blend until smooth.
Garnish with whipped cream.
Notes
Xantham Gum
- Xanthan gum is added to prevent the separation of frozen drinks. It is optional but recommended.
Nutrition
Calories:
261
kcal
|
Carbohydrates:
52.6
g
|
Protein:
4.1
g
|
Fat:
4
g
|
Saturated Fat:
2.3
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.8
g
|
Cholesterol:
14.6
mg
|
Sodium:
99.3
mg
|
Potassium:
286.6
mg
|
Sugar:
51.9
g
|
Vitamin A:
197.6
IU
|
Vitamin C:
0.1
mg
|
Calcium:
165.7
mg
|
Iron:
2.1
mg