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5
from 1 vote
Valentine's Hot Chocolate Bombs
Valentine's Hot Chocolate Bombs are a fun treat for both kids and adults. They are cute and delicious. They also make yummy gifts!
Prep Time
14
minutes
mins
Cook Time
1
minute
min
Total Time
15
minutes
mins
Course:
Dessert, Drinks
Cuisine:
American
Keyword:
hot cocoa, Valentine's Day
Servings:
6
Calories:
180.3
kcal
Equipment
Sphere Mold
Ingredients
½
cup
semi-sweet chocolate chips
½
cup
white chocolate chips
3
hot chocolate packets
1.5
tablespoon
sprinkles
Instructions
Melt semisweet chocolate in small bowl.
Melt white chocolate in separate small bowl.
Coat the molds with about ¾ of the chocolate. Set aside the bowls with the remaining chocolate.
Let harden.
Fill one side of the mold with hot chocolate and a pinch of sprinkles.
Put the top of the sphere on using some melted chocolate as the glue.
Drizzle with chocolate and add sprinkles, as desired.
Remove from the molds.
To Use:
Add a hot chocolate bomb to a mug of hot milk.
Nutrition
Calories:
180.3
kcal
|
Carbohydrates:
19.5
g
|
Protein:
1.8
g
|
Fat:
10.8
g
|
Saturated Fat:
6.4
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
3.1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
4
mg
|
Sodium:
19.3
mg
|
Potassium:
128
mg
|
Fiber:
1.3
g
|
Sugar:
16.9
g
|
Vitamin A:
12.1
IU
|
Vitamin C:
0.1
mg
|
Calcium:
39.6
mg
|
Iron:
1
mg