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–+ servings
oreo chocolate mousse in glasses from side
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5 from 5 votes

Oreo Mousse

You're going to love this Oreo Mousse recipe! Made with only five simple ingredients any Oreo lover will go crazy for this sweet treat!
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Keyword: easy, fast, no bake
Servings: 6
Calories: 486.7kcal

Ingredients

  • 1 cup heavy cream
  • 1 cup cream cheese
  • 2 cups powdered sugar
  • 1 tablespoon black cocoa powder
  • ½ cup crushed Oreo cookies
US Customary - Metric

Instructions

  • Whip the heavy cream until stiff peaks form. Transfer to a separate bowl.
  • Whip the cream cheese until softened. Add powdered sugar and mix until light and fluffy. Mix in the black cocoa powder until well incorporated. Add ⅓ of the whipped cream and mix well.
  • Slowly fold in the remaining whipped cream and oreo crumbs. Spoon or pipe into small serving bowls.

Notes

Nutrition: The nutrition facts are for ⅙th of the recipe. I just pipe it into 6 glasses to divide the mousse evenly. It is very rich.
 

Nutrition

Calories: 486.7kcal | Carbohydrates: 53.1g | Protein: 4.3g | Fat: 30g | Saturated Fat: 17.6g | Polyunsaturated Fat: 1.7g | Monounsaturated Fat: 8.3g | Trans Fat: 0.01g | Cholesterol: 83mg | Sodium: 182.2mg | Potassium: 132.3mg | Fiber: 0.7g | Sugar: 47.1g | Vitamin A: 1091.5IU | Vitamin C: 0.2mg | Calcium: 67.1mg | Iron: 1.8mg