Sweetened Condensed Milk Chocolate Chip Cookie Bars
These chewy chocolatey Sweetened Condensed Milk Chocolate Chip Bars use simple ingredients and are a perfect dessert any time of year.
Servings: 18
Calories: 289.3kcal
Ingredients
- 1 ½ cups all-purpose flour
- ⅓ cup light brown sugar
- ½ cup salted butter cold
- 2 cups semi-sweet chocolate chips divided
- 14 oz sweetened condensed milk 1 can
- 1 egg
- 1 teaspoon vanilla extract
- ½ teaspoon salt
Instructions
- Preheat oven to 350.
- Put the flour, butter, and brown sugar into a food processor. Process until the butter is cut in and crumbs form. (Alternatively, you can cut in the butter by hand).
- Stir ⅓ cup of the chocolate chips into the crumbs.
- Press into the bottom of a 9x13 pan.
- Bake the crust for 14-16 minutes or until light golden brown.
- Combine the condensed milk, egg, vanilla, and salt in the food processor.
- Process until smooth. (Or mix well in a large bowl).
- Mix in the chocolate chips.
- Spread on top of the crust.
- Bake for 25 minutes. Cool completely. Cut into bars.
Nutrition
Calories: 289.3kcal | Carbohydrates: 34.5g | Protein: 4.4g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 0.6g | Monounsaturated Fat: 4.3g | Trans Fat: 0.2g | Cholesterol: 31.3mg | Sodium: 140mg | Potassium: 217mg | Fiber: 1.9g | Sugar: 23.4g | Vitamin A: 239.6IU | Vitamin C: 0.6mg | Calcium: 82.9mg | Iron: 1.9mg